Thread: PIPS Case: January 4th 2007 for next mention

Originally Posted by thebat$

Hi friends

The update in Dreamer's post was from me. It is I that recieved another number from Utusan after calling a number obtained from my email correspondence with them.

theBat$

I will have to call back next week as it is festive season and the person in charge is on leave.

I believe the courts are out too as well as many businesses.

That is my update.

theBat$ - Gong Xi Fa Chai to the Chinese celebrating Chinese New Year.

Gong Xi Fa Chai !

It's the year of pig, that's me so please don't eat me

May all Pipsters have a productive 2007!

Originally Posted by GeoSphere

Gong Xi Fa Chai !

It's the year of pig, that's me so please don't eat me

May all Pipsters have a productive 2007!

I hate PIGS though... in the form of PORK i.e.

But I love and enjoy...yup, delicious, saliva-reeling Bak Kut Teh...hehe!!!

I trust those ribs weren't yr clones in that bowl?

Originally Posted by YogiBrood

I hate PIGS though... in the form of PORK i.e.

Com'on Yogg , we all know you just love the Sweet and Sour kind.

But I love and enjoy...yup, delicious, saliva-reeling Bak Kut Teh...hehe!!!

I trust those ribs weren't yr clones in that bowl?

Especially the sweet & sour Romantishe dinners at the Mangosteen Resort in Phuket.

I hope someone is taking orders because I'm really getting hungry. Will I have to start bringing a lunch before I read these post? Maybe a glass of cow juice will help the hunger pains yum I love a cold glass of milk.

Anyone taking take out orders? I've got to learn to eat before I come to this forum from now on. Wasn't hungy until I started reading. Thanks guys!

Also wanted to give major thumbs up to Bat$ for his herculian efforts at getting all of us information on the case and trial. It is really appreciated especially with all he has to deal with as well. Hope one day to meet you bat$. That would be an honor sir.

Originally Posted by LynnRE

Anyone taking take out orders? I've got to learn to eat before I come to this forum from now on. Wasn't hungy until I started reading. Thanks guys!

What would you prefer Lynn?

Malay stalls as you see here while you stand close and order before your eyes...? Malaysian style...




Or there's the Chinese stall with roasted duck, equally delicious as you gaze the marinated tan... Batty will be Penang's perfect guide when you drop in, I've been there and he showed me too!!

That roasted Duck looks yummy...................rather partial to a bit of crispy!

Pass the plum sauce, pancakes,spring onion and cucumber Yogi

Originally Posted by YogiBrood

What would you prefer Lynn?

Malay stalls as you see here while you stand close and order before your eyes...? Malaysian style...




Or there's the Chinese stall with roasted duck, equally delicious as you gaze the marinated tan... Batty will be Penang's perfect guide when you drop in, I've been there and he showed me too!!

Sure glad I had dinner before reading this. But why do I have to choose? Why not both? I do hope I can visit so the bat$ can show me around and we can sample some of these fantastic looking meals. Of course I would probably gain 10 pounds just from looking. I would probably have to swim back to lose all the weight I would gain, but it would be worth it.

Indeed Lynn, trying out both is the experience...WTG!

The ambience created and feeling famished from the gaudy fumes will make you skip dinner at your self serve apartment and be led into penang's privi spots for those authentic eating haunts!! Batty will guide you through... just whisper your gourmet preference.

Here's more sauce to click & mix with the dumplings and meats for DimSum or Islamic dishes Dreamer... or like at any that comes with curry at an Indian hotspot...

Islamic - Peranakan - Chinese Pyramid - Chinese Pool - Courage-4-Crab?? - to DimSum - Indian fishcurry - ...aaaand sizzling chendol dessert: - from Penang famous stall

What those savoury nrs are:-

1-Chu Chung Fun - Steamed Rice Noodle
2-Law Bark Go - Turnip Pudding
3-Nor Mei Gai - Chicken Sweet Rice with Lotus Leaf
4-Sauteed Clam
5-Har Goul - Steamed Shrimp Dumpling
6-Wu Kwok - Taro Root Fried Turnover
7-Steamed Baby Octopus
8-Gai Lan - Steamed Chinese Vegetable with Oyster Sauce
9-Har Cheung Fun - Shrimp with Rice Noodle
10-Hai Gei See - Jelly Fish Strips with Vegetable


Hot currys recalls delicious dining at Veeraswamy in London!

YB - cheers & spend a good fortnight there dining till you drop




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